Kidnap of the King - Dinner Menu
16 April 2011
MENU
Carrot & Corriander Soup
Or
Poached Pear and Walnut Salad
- Followed by -
Beef, Mushroom & Ale Pie
Or
Pasta Primavera with Garlic Bread & Rocket
- Dessert -
Apple Tart with Cinnamon & Vanilla Sauce
Or
Lemon Syllabub
- Tea/Coffee -
14 May 2011
MENU
Garlic Mushroom Brochette
Or
Vegetable Soup
- Followed by -
Pork Steak with Herb Crust and Cider Sauce
Or
Roast Butternut Squash with Roast Vegetables and Spicy Tomato Sauce
- Dessert -
Apple Pie & Custard
Or
Chocolate Mousse
- Tea/Coffee -
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